The Juice Fountain: Bogota local Elizabeth Perez non-stop this extract parlor in 1969, before “pressed juice” was even a notion. The business survived relocation and continues to container shelves with uninformed fruit such as bananas, melons and guavas. Each 16-ounce crater of extract comes with a half-full blender, that could enclose a Blackberry Cream or Athlete’s Special. 6332 Hollywood Blvd., Los Angeles, (323) 464-8986.
Mile 11 – TCL Chinese Theater
Skooby’s: This prohibited dog mount has turn a tie along Hollywood’s Walk of Fame. Sit on a sofa as runners pass by and proudly raise your all-beef dog, that comes on a toasted King’s Hawaiian hurl and is accessible with a march of toppings. Hand-cut fries, house-made aioli and sharp lemonade all yield profitable support. 6654 Hollywood Blvd., Los Angeles, (323) 468-3647, www.skoobys.com.
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Mile 12 – Hollywood
Aroma Bakery Café: This Israeli café has a wraparound square confronting Sunset Boulevard and consistently draws a immature select crowd. A outrageous menu of grilled proteins, salads and sandwiches make decision-making a challenge, yet we can’t go wrong with hummus surfaced with mixture like mushrooms, filet mignon or ahi tuna shawarma. 7373 W. Sunset Blvd., Los Angeles, (323) 850-8120, www.aromabakery.com.
Chibiscus: One of a usually viable ramen options in Hollywood of march exists in a frame mall. Tonkotsu ramen touts askew noodles, singed pig belly, bamboo, bean sprouts, runny egg, scallions and dirty crusted sesame seeds. 7361 W. Sunset Blvd., (323) 977-9877, chibiscus.weebly.com.
Cheebo: This area Mediterranean grill is distant from discreet, with a splendid orange masquerade that could substantially be seen from space. Still, a plant-lined square is pleasant, and an heterogeneous menu delivers all from pizza to pasta, organic salads and tagines that are accessible with house-made harissa if we ask nicely. 7533 W. Sunset Blvd., Los Angeles, (323) 850-7070, cheebo.com.
Zankou Chicken: The residence that garlic salsa built now has branches opposite L.A. and Orange County, including this outpost during a gateway to a Sunset Strip. Of course, male can't live on garlic salsa alone. That’s because spit-roasted chicken, shawarma and copiousness of pita bread are imperative. The potion front creates it probable to devour duck while examination a race. 7851 W. Sunset Blvd., Los Angeles, (323) 882-6365, www.zankouchicken.com.
Mile 13 – Sunset Strip
The Griddle Café: Pancakes are a categorical pull during this Sunset Strip destination, that Jodi Hortze founded nearby a Directors Guild of America Theater. Red velvet pancakes are a signature item, and she even sells a brew to make it during home, yet we can always select to follow a Yellow Brick Road to butterscotch, caramel and walnut-filled flapjacks. 7916 Sunset Blvd., Los Angeles, (323) 874-0377, www.thegriddlecafe.com.
Taco Love: This San Diego-style taqueria sports white transport tiles and aqua accents. The owners are quite unapproachable of their California burrito, that crams French fries, cheese and green cream into a flour tortilla casing, along with a common suspects. Carne asada fries are Taco Love’s co-star, surfaced with cheese, green cream and guacamole. 7980 Sunset Blvd., Los Angeles, (323) 650-8226, www.tacolove.com.
Carney’s: Marathoners cite to transport by foot, yet we can take a train. Just stand aboard this Sunset Strip railcar and sequence chili burgers, prohibited dogs with sharp mustard and French fries. Sure, their menu includes wraps and salads, yet frequency anybody cooking those when they’re roving a rails. 8351 W. Sunset Blvd., Los Angeles, (323) 654-8300, www.carneytrain.com.
Joe’s Pizza: Giuseppe “Joe” Vitale was innate in Italy and non-stop his initial cut corner in New York in 2003. Four years later, he and Joe Jr. stretched west. Crisp crusted slices come in flavors like pepperoni, grandma and caprese, that sports mozzarella, tomato and basil. Pop some garlic knots along a marathon track if you’re in a rush. 8539 Sunset Blvd., West Hollywood, (310) 358-0900, www.joespizza.it.
Mile 14 – West Hollywood
The Eveleigh: Indulge in brunch on one of a city’s best patios. Sit adult front if we wish to watch runners pass as cook Jared Levy provides California transport like spelt prohibited cakes with huckleberry syrup or avocado toast with espelette and boiled egg gribiche. 8752 W. Sunset Blvd., West Hollywood, (424) 239-1630, www.theeveleigh.com.
Mile 15 – Doheny Drive
Flavor of India: Darshan and Tarsem Singh have run this Indian grill during a core of West Hollywood’s celebration section given 1998. During a day, a grill is comparatively tame, with a musical elephant picture and colorful flourishes. A sprawling menu is supportive to vegan and vegetarian tastes, yet we can still measure sizzling tandoori meats and seafood. 9045 Santa Monica Blvd., West Hollywood, (310) 274-1715, www.flavorofindia.com.
Culina Modern Italian: Mette Williams is now resolutely during a helm of a flagship Four Seasons Beverly Hills restaurant. The plant-lined square won’t yield a best views of a race, yet you’ll still get some primary people examination opportunities. Her California-influenced Italian menu is complicated on crudo, pasta and pizza, yet nothing’s all that heavy. 300 S. Doheny Drive, Beverly Hills, (310) 860-4000, culinarestaurant.com.
Mile 16 – Rodeo Drive
9021Pho: The initial couple in Kimmy Tang’s infrequent French-Vietnamese sequence is sandwiched between large and small Santa Monica boulevards. Noodles figure prominently in her colorful package, including pho both normal (bo) and atypical (Spicy ‘N’ Sour). Grilled equipment and rolls both uninformed and boiled are also popular. 490 N. Beverly Drive, Beverly Hills, (310) 275-5277, www.9021pho.com.
Mile 17 – Century City
THEBlvd: CUT is a some-more famous dining choice inside a Beverly Wilshire, yet usually TheBlvd is open during a day and has seats confronting Wilshire Boulevard. Of course, tables confronting Rodeo Drive come during a premium, so be prepared to compensate $20 smallest per image for dishes like an ahi tuna sandwich or London Bridges, aka an English breakfast with egg, baked beans, sausage, bacon, mushrooms, grilled tomato, extract and coffee. 9500 Wilshire Blvd., Beverly Hills, (310) 385-3901, www.theblvdrestaurant.com.